Published: 2024-10-24
Journal: Science
Structured Abstract INTRODUCTION Human adaptation to a wide range of diets is a hallmark of our species, sometimes even reflected
Published: 2024-02-15
Journal: Preprint published on bioRXiv
Abstract Genes within the secretory calcium-binding phosphoprotein (SCPP) family evolved in conjunction with major evolutionary milestones: the formation of a
Published: 2023-11-28
Journal: bioRxiv
Abstract: Starch digestion is a cornerstone of human nutrition. The amylase enzyme, which digests starch, plays a key role in
Published: 2023-07-03
Journal: Communications Biology
Abstract Chemosensation (olfaction, taste) is essential for detecting and assessing foods, such that dietary shifts elicit evolutionary changes in vertebrate
Published: 2022-08-26
Journal: SCIENCE ADVANCES
Abstract How novel gene functions evolve is a fundamental question in biology. Mucin proteins, a functionally but not evolutionarily defined
Published: 2020-04-16
Journal: Journal of Virology
ABSTRACT Sialic acids (Sia) are the primary receptors for influenza viruses and are widely displayed on cell surfaces and in
Published: 2019-05-14
Journal: eLife
Abstract The amylase gene (AMY), which codes for a starch-digesting enzyme in animals, underwent several gene copy number gains in
Published: 2016-12-05
Journal: BMC Ecology and Evolution
Abstract Background A common, 32kb deletion of LCE3B and LCE3C genes is strongly associated with psoriasis. We recently found that this deletion is ancient,